California is the leading wine producing state in the United States (making nearly 90% of all American wine), which is not surprising given the state’s mild climate, coastal influences, and diverse soils all conducive to growing grapes. From Napa Valley to Sonoma County, Monterey to Santa Barbara, California is full of renowned wine regions that attract visitors from all over the world. Though Southern California is most known for its warm weather, glistening beaches, and picturesque coastal communities, it also has its own burgeoning wine region to note: Temecula Valley.

Conveniently located just an hour’s drive from San Diego and Orange County, Temecula Valley is home to nearly 50 wineries producing grapes from 50 different varieties. From grand estates with lavish tasting rooms to modern wineries with vineyard views, here are the best Temecula wineries to visit.

Robert Renzoni Vineyards

Courtesy of Visit Temecula Valley

With family wine roots that trace back to Italy in the late 1880s, fourth-generation winemaker Robert Renzoni continues his family’s tradition at his estate in Temecula Valley. The 12-acre vineyard is planted to classic Bordeaux and Italian grape varieties, including Cabernet Sauvignon, Pinot Grigio, and Sangiovese. Stop by for a tasting at this Italian-style estate and pack a picnic to enjoy on the grounds, or plan to eat at the winery’s Mama Rosa’s Trattoria for a comforting taste of Italy.

Insider tip: Not only does Robert Renzoni Estate produce wine, but they also make a marinara sauce (based on a family recipe), homemade vinegar, and even a variety of spicy chile pepper sauces—all available to purchase from the winery.

37350 De Portola Road, Temecula, CA 92592, (951) 302-8466

Doffo Wines

Courtesy of Doffo Winery

Founded in 1997 by Argentinian-born Marcelo Doffo, the family owned and operated Doffo Winery is a boutique winery producing small-lot, hand-crafted wines, such as Malbec, Zinfandel, and Syrah. Tastings include a flight curated by a Doffo Wine Specialist, who will teach you about the family’s history and farming practices. To dive a little deeper, book the Cork ‘N Tork Tour and hop aboard the Malbec Express, an eco-friendly tour bus that takes you through the vineyards and ends with a private tasting. Just be sure to make time to check out the MotoDoffo Vintage Motorcycle Collection in the MotoBarrel room, containing over 200 scooters and motor bikes.

Insider tip: For a more intimate experience, book the private tasting. Seated in a private room, the experience includes six wines chosen by the vintner, along with a charcuterie board and pours of select library wines, if requested.

36083 Summitville Street, Temecula, CA 92592, (951) 676-6989

Leoness Cellars

Courtesy of Facebook: Leoness Cellars

Leoness Cellars was founded in 2002 by two partners with deep roots in Temecula Valley’s agriculture, and together they craft signature estate Cabernet Sauvignon from their 20 acres under vine. Located on a hilltop overlooking their estate vineyard, Leoness is open daily for tastings and tours, including seasonal vineyard tours, educational tastings, and even a proposal package if you’re looking to pop the question in Wine Country. With a plan like that, we’d suspect the answer will be “Yes!”

Insider tip: Leoness Cellars is also home to The Restaurant at Leoness, an acclaimed dining establishment that offers seasonal, scratch-made fare in a beautiful al fresco setting. Plan it right and enjoy a late afternoon tasting before heading to dinner at The Restaurant for the complete Leoness experience.

38311 De Portola Road, Temecula, CA 92592, (951) 302-7601

Altisima Winery

Courtesy of Altisima Winery

Honoring the Spanish roots of the Temecula region, Altisima Winery is a family-owned winery dedicated to making Spanish varietal wines. Though it hasn’t been open for too long, the expansive winery is a popular spot in Temecula, drawing visitors for its unique still, sparkling, and fortified wines, welcoming hospitality, and incredible views of the valley. Before or after a tasting, visit the on-site restaurant, Gaspar’s, which features Spanish fare with a California twist.

Insider tip: While many of us enjoy bringing kids and pets along for a day of wine tasting, Altisima kindly asks that you leave them behind. No guests under 21 are allowed in the winery nor on the winery grounds, however, children are welcome in the restaurant—just something to be aware of.

Baily Vineyard & Winery

Courtesy of Facebook: Baily Winery

Owned and operated by the Baily family, Baily Vineyard & Winery specializes in wines made from Cabernet Sauvignon and other traditional Bordeaux varieties, all grown on their estate vineyards planted in 1982 and 1983. Their main tasting room at the Baily Visitor Center is where you can drop by without an appointment to sample current releases (reservations are required for groups of more than 12 people). At the second location—the Estate Tasting Room—book in advance to enjoy a vertical of library wines, either at the bar or during a seated experience.

Insider tip: If tasting at the Baily Visitor Center, stay and eat at Carol’s Restaurant, a medieval-themed restaurant open for lunch. Offering live music on weekends, they also feature a doggie-approved menu on Sundays

Akash Winery & Vineyard

Courtesy of Akash Winery & Vineyard

Owned and operated by father and son, Ray and Akash Patel, Akash Winery crafts estate grown wines from the family’s 20-acre vineyard. With recent renovations finally complete, Akash Winery is a great place to stop in Temecula Valley, where you can enjoy wine tastings from the open-air patio while taking in stunning views of the region. On the weekends, wood-fired pizza, sandwiches, and salads are available, while tacos from Brews Boyz Tacos are offered Monday through Thursday.

Insider tip: Dine among the vines at Akash Winery with their ‘Grazing in the Vines’ experience. Reserve a private table nestled in the vineyard for a savory brunch or a family-style dinner—both, of course, paired with wine.

39730 Calle Contento, Temecula, CA 92591, (951) 888-1393

BOTTAIA Winery

Courtesy of BOTTAIA

This sophisticated modern winery draws its inspiration from Italy—in fact, the name “Bottaia” is Italian for “cask aging room.” So it comes as no surprise that BOTTAIA specializes in wines made from Italian varieties. Experiences here range from more in-depth seated food pairings and wine blendings, to casual, by-the-glass tastings on The Deck, but regardless of which you choose, you can expect an elevated tasting experience designed to be informative and relaxing.

Insider tip: In the warmer months, don’t miss spending time at BOTTAIA’s sun-drenched, all-ages pool. In addition to a glistening pool, which is surrounded by vineyards, there’s a poolside cafe and cocktail bar, along with a splash pad for the kids… you can really make a whole day of it. If you are planning to stay a while, we suggest reserving a private cabine (an Italian-style private changing room), which includes a shower and bath amenities. It’s also just nice to have a space to store all your stuff.

Palumbo Family Vineyards & Winery

Courtesy of Palumbo Family Vineyards

As a Certified California Sustainable Vineyard & Winery, Palumbo is passionate about using sustainable practices in and out of the vineyard to craft full-bodied reds from their 13 acres of vineyards. Specializing in small-lot, handcrafted wines, including estate-grown Cabernet Sauvignon, Cabernet Franc, and Sangiovese, they also grow on neighboring properties to produce a Viognier and Syrah. Opt for a standard tasting in the intimate tasting room or, for a deeper dive into the inner workings of this family-run winery, reserve a tour and tasting to experience the process from “Dirt to Bottle.”

Insider tip: While this small winery is happy to welcome tasters without a reservation, if planning to arrive via limo or with a large group, call ahead and make an appointment to ensure there’s room.

40150 Barksdale Circle, Temecula, CA 92592, (951) 676-7900

Ponte Winery

Courtesy of Facebook: Ponte Winery

With its 300 acres of stunning vineyards, manicured gardens, and expansive tasting room, Ponte is no doubt a picturesque place to taste wine. Established by the Ponte family, who have been growing grapes in Temecula since 1984, Ponte Winery produces everything from single varietal wines and blends to sparkling and fortified wines. Ponte’s motto is “If you like it, it’s good wine.” so don’t expect any pretense during a visit here.

Insider tip: To experience even more of the Ponte family’s hospitality, plan to stay at the Ponte Vineyard Inn, a 90-room boutique hotel that includes elegant accommodations, a semi-Olympic sized pool, and a full service cocktail bar that hosts live music.

35053 Rancho California Road, Temecula, CA, 92591, (951) 964-8855

Vindemia Winery

Courtesy of Vindemia Winery

Yet another family owned and operated boutique winery in Temecula, Vindemia stands out for its outdoor tasting room (located in a rose garden) and cleverly named wines (like More Cowbell and Guy Lemon Blanc). While the names may be cheeky, Vindemia is serious about using only sustainable vineyard practices to make their handcrafted wines. Stop by to enjoy an al fresco tasting, which is accompanied by complimentary bread and estate grown olive oil, produced from the 100 olive trees on the property.

Insider tip: If you’re looking for a more memorable way to experience the winery, book the sunrise hot air balloon ride with California Dreamin’ Balloon Adventures. After flying high in the sky, you’ll head to Vindemia for a two-for-one tasting in the rose garden.

33133 Vista Del Monte Road, Temecula, CA 92591, (951) 760-9334

Somerset Vineyard & Winery

Courtesy of Visit Temecula

The owners of Somerset describe it as a destination for “anyone who appreciates the joy of friendship, the thrill of life, and the taste of fun.” For that reason, don’t expect any pretense here; Somerset invites wine novices and experienced oenophiles alike to sit back, relax, and enjoy a glass of Tempranillo or Syrah amidst the beautiful surroundings. Cheeses and pre-packaged foods are available to purchase on site, and most Friday and Saturday nights you can find live music to accompany your wine.

Insider tip: Vineyard and winery tours are offered every Saturday and Sunday (or by appointment during the week), and include the opportunity to taste wine straight from the barrel or tank. Just be sure to book in advance to guarantee your spot.

Miramonte Winery

Courtesy of Miramonte Winery

Founded in 2001, this hilltop winery, which sits at an elevation of 1,400 feet, charms with its convivial vibe and lovely views of the surrounding vineyards and valley. Stop by any day of the week (no reservations required) to enjoy a tasting of six wines, which you are welcomed to enjoy at your own leisurely pace. Don’t feel like leaving after your tasting? Head to the winery’s Flower Hill Bistro, where fresh, seasonal fare can be savored with the views.

Insider tip: As one of the first Temecula wineries to offer live music, the winery continues the tradition with live music every Friday and Saturday night, offering everything from 90s rock cover bands to Reggae vibes.

33410 Rancho California Road, Temecula, CA 92591, (951) 506-5500

Fazeli Cellars

Courtesy of Facebook: Fazeli Cellars

Showcasing Moorish architecture mixed with a contemporary California setting, the grand Fazeli Cellars is the life-long passion of owner Bizhan “BJ” Fazeli, who first purchased the property in 2001 after falling in love with the area. Since its first vintage in 2006, Fazeli Cellars has remained dedicated to producing a wide range of wines—more than 20 varietals, to be specific—including Sauvignon Blanc, Petit Sirah, Viognier, Chardonnay, and Mourvèdre. Thanks to banquet facilities, an on-site restaurant, and picturesque surroundings, the winery hosts a number of weddings and special events.

Insider tip: The winery offers a variety of rotating special events, like masquerade balls, as well as live music every Saturday and Sunday afternoon.

37320 De Portola Road, Temecula, CA 92592, (951) 303-3366

Carter Estate Winery

Courtesy of Facebook: Carter Estate Winery

Surrounded by 112 acres of vines, the luxurious Carter Estate is an upscale resort and winery founded by vintner Jim Carter and family. From sparkling wine to still red, white, and rosé, all of the wines produced are 100% estate grown from Certified Sustainable grapes. Drop in for a tasting any day of the week, but if you’d rather sit and enjoy a glass or two, wines by the glass and bottle are also available.

Insider tip: Make a weekend of it by booking the Grapeline Wine Tour Package. You’ll experience a romantic weekend touring Temecula, with tastings at four wineries and a picnic lunch, plus overnight accommodations and breakfast at Carter Estate Resort.

34450 Rancho California Road, Temecula, CA, 92591, (844) 851-2138

– 8 Temecula Hotels That Are Sure to Impress –

– Temecula Valley First-Time Visitor Guide –

The post 14 Best Temecula Wineries to Visit first appeared on WineCountry.com.

While California, which produces over 80% of the country’s wine, is home to many world-class wine regions (a few of which are on this list), don’t limit yourself to just the Golden State — there are many other wine regions scattered throughout the United States that are worthy of exploring. Ready to get inspired? Here are our picks for the seven U.S. wine regions to visit in 2023.

Something for Everyone

Courtesy of Visit Santa Barbara

Santa Barbara County, California

Santa Barbara Wine Country may have flown under the radar 20 years ago, but nowadays this California destination is one of the most exciting wine regions in the U.S., drawing visitors from all over the world to enjoy its picturesque scenery, friendly hospitality, and, of course, world-class wine. In fact, Wine Enthusiast recently named Santa Barbara the ‘Top Wine Region of the Year 2021,’ recognizing this Central Coast gem for its efforts in sustainability, diversity of grapes, and varied wine tasting experiences, while Travel + Leisure named the Santa Ynez Valley to their list of ‘The 50 Best Places to Travel in 2022.’

Santa Barbara County is unique in that it’s situated between transverse mountain ranges, which funnels in cooling ocean influences from the Pacific to create a multitude of microclimates as well as significant temperature swings from day to night, allowing for a longer growing season. Add in Santa Barbara’s varied topography and diverse soil structures and you’ve got the perfect recipe for growing a wide range of grapes — over 70 different varieties, in fact.

Diversity is truly the name of the game in Santa Barbara Wine Country, where you can sip nuanced Pinot Noir, savory Syrah, racy Chardonnay, complex Cabernet Sauvignon, sophisticated Grenache, juicy Pét-Nat, and skin-fermented Sauvignon Blanc — all in the same day. The wine tasting experiences are just as varied, from casual tastings at urban tasting rooms to barrel tastings at converted warehouse spaces to elevated food and wine pairings at design-savvy wineries overlooking the vineyards. Another bonus: it’s not uncommon to find the winemaker pouring the wines themselves. One thing you won’t find much of, though, is pretense, as Santa Barbara is known for its easy going vibe and welcoming spirit, making it an easy place to want to visit again and again.

Sustainability at the Forefront

Courtesy of Jordan Vineyard & Winery

Sonoma County, California

Napa Valley is no doubt Northern California’s most famous wine region (and likely a place you’ll want to visit again and again), but if you haven’t yet experienced neighboring Sonoma County, now’s the time to change that. A must for wine lovers who appreciate good wine, local food, and the outdoors, laid-back Sonoma County is an expansive wine region featuring 19 appellations planted to over 60 grape varieties. Here, you’ll find everything from sparkling wines and lean, mineral-driven whites to complex, fruit-driven reds and bold wines from old vines — most of which are produced by family-owned wineries (some multigenerational) and sourced from sustainably-farmed vineyards.

While wine is a major draw, Sonoma County charms with its beautifully diverse landscapes, from the rugged coastline to the redwood forests, the bucolic countryside to the more mountainous areas, making it a wonderful place to spend time outside. It also stands out for its dedication to all things local, where a locavore mentality extends from restaurant menus highlighting local and seasonal produce, cheese, and meat, to hotels and shops featuring artworks and goods made by local artisans.

Authentic Texan Hospitality

Courtesy of Visit Fredericksburg

Texas Hill Country, Texas

Texas may not be the first place you’d think of when considering a wine tasting trip, but it has been steadily blazing a trail in wine. As the fifth largest wine producing state in the U.S., Texas is home to over 400 wineries scattered throughout the state, where you’ll find wines made from Tempranillo, Cabernet Sauvignon, Malbec, Tannat, and Viognier, as well as from lesser known grapes like Muscat Canelli, Lenoir, and the white hybrid of Blanc du Bois.

While there are eight delineated growing regions, the centrally located Texas Hill Country has become the hot spot for wine tourism. Conveniently situated outside the big cities of Austin and San Antonio, Texas Hill Country is a vast wine region offering visitors plenty of charming towns and natural scenery in which to explore. Add in a unique food scene, diverse wineries, and wide open spaces ideal for watching epic sunsets, and it’s no wonder this region captures the hearts of visitors from near and far.

Located in the heart of Texas Hill Country, the historic town of Fredericksburg is a great base for exploring the region’s numerous wineries. Here, you’ll find tasting rooms, good shopping, music venues, and noteworthy restaurants, all wrapped up with authentic Texas hospitality and a dose of German flair.

World-Class Reds

Courtesy of Visit Walla Walla

Walla Walla, Washington

Five or ten years ago, you may not have been familiar with Walla Walla, but nowadays this small growing region along the Washington-Oregon border has a loyal following. So much so that in 2020, Walla Walla Valley – already named Wine Enthusiast’s 2019 ‘Wine Region of the Year’ – was crowned the winner of ‘America’s Best Wine Region’ by USA Today 10Best Readers’ Choice Awards, and defended its title to win again in 2021.

Situated in southeastern Washington, Walla Walla is famous for its sweet onions, but over the years this burgeoning region has cemented its status as a prime place for growing wine grapes, too. Boasting some of the state’s best vineyards and wineries, Walla Walla Valley is home to more than 120 wineries producing excellent examples of Cabernet Sauvignon, Merlot, Syrah, Malbec, and Cabernet Franc.

The Walla Walla Valley AVA encompasses land in both Washington and Oregon, and wineries and tasting rooms are spread out throughout six distinct districts. Each area offers a different slice of Walla Walla, with wines and tasting experiences just as diverse. Foodies will also appreciate the eclectic mix of impressive restaurants in and around town, which each draw on the rich spectrum of seasonal produce and artisanal products from the region. Speaking of food, gourmands take note: Walla Walla’s 11th Annual Restaurant Month is happening this February, which celebrates the region’s epicurean delights through prix fixe menu offerings, lodging packages, wine, and more.

Down-to-Earth Vibes

Courtesy of SLO Coast Wine

Edna Valley, California

While most people are familiar with California’s Paso Robles Wine Country (a lovely wine region if you haven’t been), nearby Edna Valley is much more of a hidden gem. Situated south of San Luis Obispo just five miles from the Pacific Ocean, Edna Valley is a small viticultural area noted for its cool coastal climate and long growing season — one of the longest in California, as a matter of fact. Here, Pinot Noir and Chardonnay shine, though diverse microclimates and rich oceanic and volcanic soils allow for several other grapes to flourish, including Albariño, Viognier, and Syrah.

Edna Valley may produce a steady stream of acclaimed wines, but the experience and vibe here remain down-to-earth and unhurried (this is the uber-friendly and laid-back Central Coast, after all). Small, family-owned wineries and larger, more modern wineries alike are known for their warm hospitality as much as they are for their wine. And, because the land here isn’t as inflated as some parts of California, you can still find quality bottles without enormously expensive price tags.

The Birthplace of American Wine

Courtesy of VirginiaWine.org

Northern & Central Virginia

Virginia is recognized as the birthplace of American wine, when early colonists first attempted making wine here in the early 17th century, but it wasn’t until the early 1980s that the industry began to gain traction. Today, Virginia is home to over 4,000 acres of vineyards, where grapes like Viognier, Cabernet Franc, Petit Verdot, and Norton have taken center stage.

Thomas Jefferson – you know, that famous scholar, statesman, and third President of the United States – was one of the early believers in growing grapes in his home state of Virginia. A master gardener and wine connoisseur, his first foray into viticulture began in 1773, though his efforts to grow European varieties failed again and again due to pests, disease, and unfavorable weather. Luckily, the pioneering spirit of this region helped grapes persevere, and today’s winemakers and growers have learned to work with the region’s continental climate to find their sweet spot; The last decade, especially, has shown a huge increase in both the quantity and quality of Virginia wine.

There are over 300 wineries in Virginia, spread throughout eight different AVAs. One of the most visited is Northern Virginia Wine Country, aka “D.C.’s Wine Country,” which is only an hour outside the nation’s capital. Despite this close proximity, thanks to its bucolic country roads, picturesque rolling hills, and historic towns, it manages to feel worlds away. Here you’ll find boutique wineries offering intimate experiences as well as larger, more design-forward estates, while about an hour further inland will land you in Central Virginia, where a thriving wine scene is offered alongside history, culture, and quality cuisine. Regardless of where you visit, beauty and charm abound, as well as pick-your-own apple orchards, historical sites, and photo-worthy landscapes.

An Undiscovered Gem

Courtesy of SWITA

Snake River Valley, Idaho

Idaho may be known for its scenic vistas, epic skiing, and, of course, potatoes, but did you know the first wineries in the Pacific Northwest were in Idaho? Though Prohibition squashed the industry, today Idaho is in the middle of a great wine resurgence, with the number of wineries increasing by almost 58% in the last decade.

Most of Idaho’s 70 wineries and 1,300 acres under vine can be found in the Snake River Valley – Idaho’s first AVA – which is located in the southern part of the state just 30 miles from Boise. Here, a more moderate climate, minimal rainfall, and a high elevation make it more conducive to growing grapes, including Riesling, Chardonnay, Cabernet Sauvignon, and Syrah.

Besides being conveniently close to Boise, the Snake River Valley, home to the Sunnyslope Wine Trail, is a must for wine lovers looking to discover the next under-the-radar wine region. Along with a casual environment, you’ll find a plethora of family-owned wineries producing handcrafted wines (with incredibly affordable price points), intimate tasting and dining experiences, and a general sense that people are truly excited to welcome you. And, because the region is still coming into its own, winemakers have the freedom to experiment with new clones, winemaking techniques, and varieties. No doubt the best is yet to come from this emerging wine region.

— Where to Stay in Sonoma County —

— Top Things to do in Santa Barbara —

The post Top 7 U.S. Wine Regions to Visit in 2023 first appeared on WineCountry.com.

Now that a new year has commenced, our new year’s resolutions are all about finding ways to enjoy the good things in life, which to us means more visits to Northern California Wine Country. Whether enjoying vineyard views from bed, getting pampered at a luxury spa, or savoring a locally-sourced meal, a visit to any of these Napa Valley and Sonoma County will find you enjoying all the region has to offer—sometimes without ever leaving the property. We’ve rounded up 17 of the best hotels in Napa and Sonoma to visit in 2023, because spending more time in Wine Country is a new year’s resolution we want you to keep.

Epicurean Dreams

Renowned for their luxury digs as much as for their exceptional food programs, these classy Napa Valley and Sonoma County hotels offer a tastier side to Wine Country.

Meadowood Napa Valley

Courtesy of Meadowood | Paul Lange

Tucked away on 250 secluded acres near St. Helena, the picturesque Meadowood has long been sought out by luxury fanatics looking to experience the best of Wine Country, in the form of five star service, deluxe amenities, and beautiful surroundings both in and outside of your room. But stunning accommodations aside, the property has also made a name for itself as a top foodie destination, namely for the Three Michelin-starred The Restaurant at Meadowood. While The Restaurant had to shutter its doors in 2020 due to damage from the Glass Fire, Meadowood’s dedication to celebrating the local bounty of Napa Valley continues to shine through its renowned culinary program. Just recently, the resort debuted a new dining destination, Forum—a casually refined gathering place for enjoying locally-inspired fare and cocktails. Indulge here for breakfast, lunch, and dinner, from inside the airy interior or out on the covered patio, then in between delicious eats, be sure to pay a visit to The Meadowood Spa, where rejuvenating facials, massages, and other wellness treatments will help you find balance and serenity.

Farmhouse Inn

King Deluxe Room, Courtesy of Farmhouse Inn

Tucked away in the Russian River Valley is the elegant and intimate Farmhouse Inn, where you can expect the five-star treatment given with warm hospitality. Whether unwinding with a holistic farm-inspired massage in the spa, enjoying a glass of local Pinot during the evening Wine Hour, or retreating to your inviting room for a steam shower featuring locally-made bath products, everything about a stay here feels like an indulgent treat. But to really get the full experience, you must make time to dine at the celebrated Farmhouse Restaurant. Inarguably the cornerstone of the Inn, the Restaurant showcases an ever-changing menu inspired by local and seasonal ingredients—much of which grows on the Inn’s own farm. To accompany your six-course dinner, opt-in for the wine pairing, featuring wines from Sonoma, Napa, and beyond, each thoughtfully selected to let the ingredients on your plate shine. It’s a culinary experience you won’t soon forget, but for something on the less formal side, check out the playful small plates and wood-fired offerings at the new on-site eatery, FARMSTAND, open for breakfast, lunch, and dinner.

A Taste of the Luxe Life

Expect the royal treatment at these high-end resorts, which are dripping in luxury and sure to impress.

Stanly Ranch

Courtesy of Stanly Ranch

Stanly Ranch, part of the Auberge Resorts Collection, may be one of Napa’s newest luxury properties, but this long standing working ranch-turned-resort has already developed a loyal fan base. That’s no surprise, given the sprawling and serene Stanly Ranch, located on 712 acres just 10 minutes from downtown Napa, features everything needed for a memorable and relaxing stay in Wine Country: tranquil accommodations, a seasonally-driven culinary program, wellness-focused amenities, plenty of natural surroundings, and several one-of-a-kind, immersive experiences to help you make the most of the region (hawk walks and winemaker hangouts, anyone?). Stay in any of the resort’s 78 standalone cottages and suites, which feature soothing earth tones and deluxe amenities like outdoor showers and sliding glass walls—intentionally designed to blur the lines between indoors and out—then spend your days noshing on sustainably sourced fare, gazing out onto the peaceful grounds, and finding a moment of zen at the resort’s Halehouse, Springhouse, and Fieldhouse: the place to be for all things health and wellbeing.

Four Seasons Resort Napa Valley

Courtesy of Four Seasons Resort Napa Valley

This stylish new Four Seasons property is not only coveted for its plush amenities, exceptional hospitality, and sleek accommodations—as one would expect from a brand-new Four Seasons in Wine Country—but it’s also recognized as Napa’s only resort set within a world-class vineyard. The perks of the latter: stunning vineyard views at every turn, as well as easy access to the on-site Elusa Winery, where you can sip Cabernet just steps from where the grapes are grown. But even if wine tasting isn’t high on your list of priorities, Four Season’s comfortable, well-appointed guest rooms, personalized activities to enjoy year-round, on-site pools with poolside cabanas, and multiple dining options highlighting the flavors of Napa Valley and Mexico almost guarantee the perfect Napa Valley vacation experience.

Spa Bliss

Whether you’re looking to up your wellness game, or simply want to treat yourself to a massage, these hotels make it easy to squeeze in some out-of-office self-care.

Solage

Spa relaxation room, Courtesy of Solage

The name ‘Auberge’ is synonymous with the finer things in life, so it’s no surprise that Solage, an Auberge property in Calistoga, has remained such a popular destination in Napa Valley; after all, who wouldn’t want to experience a taste of the good life in Wine Country for a few days? Set among 22 acres just outside of downtown Calistoga, this sophisticated resort seamlessly melds Calistoga’s laid-back lifestyle with all the amenities you’d expect from a top-notch resort, inviting you to make a stay as leisurely or activity-filled as you’d like. Spacious rooms and suites highlight natural materials, some featuring private patios with outdoor soaking tubs, while on-site amenities like Bocce ball courts, complimentary cruiser bicycles, evening s’mores, multiple restaurants, and wellness classes will have you feeling those vacation vibes in no time. Though you may be tempted to spend most of your time lounging beside the chic pool—cocktail in hand—don’t miss the opportunity to get pampered at the 20,000-square-foot Spa Solage, where treatments utilize the area’s healing mud and geothermal waters.

The Meritage Resort and Spa

Courtesy of The Meritage Resort and Spa

At the Meritage Resort and Spa in Napa, you’ll find an array of guest rooms and suites to fit your every need (322 rooms to be exact), as well as a variety of amenities designed to encourage a leisurely, relaxing pace. Hit one of the two heated swimming pools, walk amongst the nine acres of vineyards, sip wine beside one of the outdoor firepits, or work up a sweat in the 1,650-square-foot fitness center open 24/7. To up your R&R game even more, book an appointment or two at the acclaimed Spa Terra, located in the underground Estate Cave. Here, the serene space features a relaxation lounge with water walls, locker rooms with a eucalyptus steam room, and treatments that utilize organic, locally-sourced ingredients.

Pooches Welcome

No need to leave the fur babies at home thanks to these dog-friendly hotels in Napa Valley, where canine companions are welcomed with open arms.

Andaz

Courtesy of Andaz

Ideally situated right in the heart of downtown Napa, this 141-room urban hotel makes for a great place to unwind while still being surrounded by all the action. Spend your days lounging on the outdoor terrace, savoring seasonal fare, and listening to live music before retreating to your plush, loft-style room. While anyone can appreciate the hotel’s sleek guest rooms, amenities, and close proximity to great restaurants and tasting rooms, Andaz is a must for urbanites who never go anywhere without their pets. Book one of the hotel’s pet-friendly rooms and not only can your four-legged companion join you, but they’ll get a doggy bed, bowls, and even pooch-friendly cookies to enjoy during a stay.

Calistoga Motor Lodge

Recreation area, Courtesy of Aubrie Pick | Calistoga Motor Lodge

The reinvented Calistoga Motor Lodge & Spa captures the funky character of a 1950s roadside motel, but with modern amenities and a fun, convivial vibe. Expect bikes for cruising around town, inviting communal spaces with fire pits, Bocce ball, and games like giant Jenga, and a swimming pool fed by the property’s mineral hot springs. Calistoga Motor Lodge features 12 brand-new guest suites on the second floor, offering a little more space and serenity, but if you want to bring Fido along on your vacation, plan to stay in one of the retro-inspired Camper rooms. These fun and nostalgic guest rooms not only feature retro art, complimentary mini bars, walk-in rainfall showers, and organic coffee and teas, but are also pet-friendly.

Pool Envy

Dive in to a perfect vacation in Wine Country when you stay at either of these serene hotels, where picturesque pools are just part of the appeal.

Carneros Resort and Spa

Courtesy of Carneros Resort and Spa

It’s easy to sink into the freedom and serenity of vacation mode when staying at the Carneros Resort and Spa, a 28-acre property nestled in the Carneros region of Napa. Here, charming cottages are both stylish and comfortable, while plush amenities such as private porches, fire pits, king beds, and airy decor all add to the inviting vibe. The resort also features three restaurants, a market, a tranquil guest-only spa, and not one but two picturesque pools…is there really a reason to leave the property? If you’re traveling with the fam, you’ll adore the kid-friendly pool near the spa and fitness center. Kidless? Don’t be surprised if you spend the majority of your days planted on a chaise lounge or cabana at the adults-only pool, which is perfectly situated overlooking gently rolling hills of vineyards to remind yourself that yes, you are indeed on a dreamy vacation in Wine Country.

Hotel Yountville

Courtesy of Hotel Yountville

Situated on the southern end of downtown Yountville, the Tuscan-inspired Hotel Yountville blends luxury and serenity into every calming space. Within the rock-covered buildings are 80 guest rooms, featuring such memorable details as vaulted ceilings, four-poster beds, in-room fireplaces, and oversized sunken tubs. Perks of a stay here include access to the on-site restaurant and guest-only spa, the latter known for its soothing treatments that incorporate powerful botanicals, as well as the opportunity to embrace la dolce vita vibes at the European-influenced pool. Lined with Italian Cypress trees and oaks, it’s the ideal place to relax and unwind before or after a day of wine tasting.

Vineyard Views

A stay at either of these hotels means you’ll be enjoying modern amenities and plush surroundings, with the added bonus of being able to wake up to vineyard views for the quintessential Napa Valley experience.

SENZA Hotel

Courtesy of SENZA Hotel

SENZA Hotel, owned by well-known vintners Craig and Kathryn Hall of Hall Wines, is situated close to downtown Napa along Highway 29. The 43 rooms and suites are appointed with thoughtful amenities and contemporary design elements—think gas fireplaces, spa-like bathrooms with heated floors, Nespresso coffee makers, and even virtual concierges. While all guest rooms feature French doors that open to a patio, it’s worth your while to book one of the Vineyard Suites, because there’s nothing like stepping out onto your private balcony or patio to sip your coffee (or wine) while enjoying unobstructed views of the vines.

The Setting Inn

Courtesy of The Setting Inn | Bob McClenehan

The Setting Inn is a re-imagined boutique hotel set in a two-story historic farmhouse near the town of Yountville. Located on a picturesque one-acre parcel, this inviting inn offers a welcome dose of understated luxury, where contemporary one and two-bedroom accommodations come complete with heated bathroom floors, deep soaking tubs, in-room fireplaces, and—you guessed it—private vineyard views. In addition to perks like complimentary Wi-Fi and electric bikes for cruising around town, a stay here includes continental breakfast from Bouchon Bakery and a wine tasting for two of The Setting’s own wines, made by acclaimed winemaker Jesse Katz.

Eco Luxe

Expect stylish accommodations and alluring amenities at these eco-friendly destinations, where luxury and sustainability coexist.

Bardessono Hotel & Spa

Magnolia Courtyard, Courtesy of Bardessono Hotel & Spa

Just steps from the area’s best dining in the heart of Yountville, Bardessono Hotel & Spa provides a welcome respite for design-savvy travelers seeking an eco-friendly place to stay without having to sacrifice contemporary luxuries. Soothing earth tones and lush natural surroundings are designed to evoke a sense of calm, while deluxe amenities—a rooftop pool, open-air fitness area, complimentary bicycles, sleek rooms with outdoor showers, and an on-site restaurant showcasing seasonal delicacies—will keep you nourished and entertained. But what sets Bardessono apart is that the modern and stylish hotel is thoughtfully built to support the most advanced sustainable technologies. A long list of environmentally-safe initiatives support the hotel’s goal of reducing external energy supplies—by as much as half of what a typical hotel consumes—so you can rest easy knowing a stay here is a “green” one.

The Stavrand

Courtesy of The Stavrand

Surrounded by peaceful gardens and towering redwoods, The Stavrand makes for a dreamy getaway in the heart of the Russian River. Here, you’ll find 21 modern rooms and suites spread across three buildings, each outfitted with cozy comforts and modern conveniences such as in-room gas fireplaces, plush robes, and freestanding soaking tubs. From morning until night, you’ll savor every moment of a stay as you enjoy gourmet breakfasts each morning, dips into the tranquil pool and hot tub in the afternoons, noshing on fireside s’mores as the sun goes down, and dining on sustainably sourced California cuisine for dinner at the restaurant, but it will all feel a bit more meaningful knowing The Stavrand takes a sustainable approach to hospitality. Besides growing their own organic fruits and vegetables in their culinary garden, the inn also composts, uses solar energy, and partners with eco-conscious and socially responsible businesses.

Whether you’re looking for a peaceful retreat, are hoping to dine your way through Wine Country, or just want a luxurious place to rest your head, these Napa and Sonoma hotels offer a taste of the good life.

Find Romance

Curl up next to a fire or savor an intimate meal for two at any of these elegant lodging options, which exude sophisticated romance in the heart of Wine Country.

Kenwood Inn & Spa

Courtesy of Kenwood Inn & Spa

Located in the Sonoma Valley town of Kenwood, the Mediterranean-styled Kenwood Inn & Spa, a Four Sisters Inn, makes for a tranquil, upscale getaway in Wine Country. Situated on almost three acres of meticulously landscaped gardens surrounded by vineyards and orchards, the ivy-clad inn features 29 Italian-influenced rooms and suites outfitted with blissful amenities like in-room fireplaces, Nespresso coffee makers, comfortable feather beds, and private terraces or balconies. On property, you’ll find a lovely pool with hot tubs and semi-private cabanas, along with a serene spa offering a variety of curated experiences for couples and individuals seeking restoration and renewal. Freshly baked chocolate chip cookies upon arrival, complimentary breakfasts, and an afternoon wine and cheese hour are the cherries on top of this romantic retreat.

Vintners Resort

Courtesy of Vintners Resort

Vintners Resort is a luxurious oasis in Santa Rosa, surrounded by 92 acres of vineyards and gardens. The 44 guest rooms are comfortable and inviting, many featuring king-sized down feather beds, fireplaces, Jacuzzi tubs, and private balconies overlooking vineyards—cue the romantic vibes. To really up the ante on your romantic getaway, book a couples massage at the spa, then soak all your worries away in the heated pool before savoring a romantic dinner for two at the on-site fine dining restaurant, John Ash & Co., which has one of the most extensive wine lists in Sonoma County. It’s the perfect spot to toast to a special occasion, or just to celebrate your love.

Poetry Inn

Courtesy of Poetry Inn

The intimate Poetry Inn in Napa’s Stags Leap District is a welcome respite for those seeking a romantic escape in Napa Valley. Owned by the team behind Cliff Lede Vineyards, its hillside location is both private and convenient—perfectly tucked above the Silverado Trail but only a few minutes from downtown Yountville. Five spacious guest suites have been redesigned with comfort and tranquility in mind, so in addition to the warm and inviting decor, you’ll find king-sized beds, large soaking tubs, wood-burning fireplaces, and private balconies with epic valley views—you may want to stay in your room all day! When you do venture out, you’ll love taking advantage of amenities such as a heated pool and Jacuzzi, personal concierge service, and gourmet three-course breakfasts. At this adults-only hideaway, time seems to slow down, which makes it easy to sink into a state of romantic bliss, sunrise to sunset.

– Top Wine Regions to Visit –

– Wine Country-Inspired Resolutions –

The post 17 Best Wine Country Hotels To Visit in 2023 first appeared on WineCountry.com.

Now that the New Year is here, it’s time to begin planning for the year ahead, and for many of us, that includes setting goals and resolutions. Oftentimes, these goals and resolutions are seriously considered, prioritized on a list that sticks to the fridge or becomes our phone’s static background, but by the time January turns into a new month, the list is either physically or mentally buried behind other commitments that have interfered with follow-through.

Let’s set a goal together: let’s not do that this year. It may sound easier said than done, but it doesn’t have to be and that all starts with the type of resolutions and goals you set for yourself. Be realistic with your approach and you’ll find more success in your new year goal-setting. That’s why we’ve come up with a fun and engaging list of resolution ideas, which integrate overarching goals and plans like exploring more, spending more time in nature, and prioritizing self-care into your daily routine. After all, you need to build on your goals, so starting small sets you up to make strides, and ultimately, turn your resolutions not just into a checklist but a newfound lifestyle to enjoy well into the New Year, and beyond.

Below, eight New Year’s resolution ideas inspired by Wine Country for a bigger, better, brighter you in 2023.

Explore more

Exploring and adventuring is subjective; while traveling across the world may be considered exploration for someone, for another, taking a new turn in their own backyard may be more in their comfort zone. Whatever “explore” means to you, embrace the opportunity to see new places, and try new things this year. For wine enthusiasts, maybe plan a trip to one of the nation’s up-and-coming wine regions. For a more adrenaline-inducing activity in your own backyard, make 2023 the year you take-in an aerial view of Napa Valley or Sonoma, while simultaneously crossing off riding in a hot air balloon from your bucket list. Sonoma County foodies might enjoy a local culinary tour of Point Reyes, savoring the mouthwatering flavors of the iconic destination revered for its nature. There’s always an adventure to be had, whether that’s near or far—so choose what exploring means to you and stick with it.

Spend more time in nature

Whether you’re sporty and want to dedicate more time to cycling outdoors or simply want to spend less time in front of the screen and more time surrounded by greenery, this is a resolution that you can achieve. From wineries with Bocce ball, like Imagery Estate in Sonoma Valley, and those that offer a chance to zoom an ATV through the vineyards, like Napa’s Hess Persson Estate, to wineries with vineyard hikes, like Sonoma County’s Jordan Winery, to non-wine-related outdoor experiences like camping and golfing, Wine Country lends itself to spending time outside, where nature is soothing, grounding and inspiring all at once.

Prioritize self-care

Courtesy of Meadowood Spa

This resolution is another subjective one because self-care can be anything from upping your exercise to mandating a weekly bubble bath; it’s anything that gives someone more “you” time and the more you prioritize this idea, the more you realize it’s entirely necessary. For daily habits centering around self-care, try meditating first thing in the morning; it’s amazing how focusing on yourself and your breath during the first 10 minutes of your morning can positively impact the other 23 hours and 50 minutes of your day. For weekly self-care habits, try setting boundaries when it comes to work hours; maybe end the day with a gym session so you have a hard cut-off between the day and your evening. For monthly or quarterly habits, make time to pamper yourself with a massage, such as at the uber-relaxing Meadowood Spa in Napa; with a devoted wellness treatment, like the multi-sensory bath immersion experience at MacArthur Place in Sonoma; or with a mineral-rich mud treatment, such as a healing mud bath at Dr. Wilkinson’s in Calistoga. Lastly, self-care doesn’t have to be grand but it can be once-in-a-while, like booking a staycation at a resort focusing on wellness.

Try new foods

By now, it’s no secret that new culinary experiences allow us to better connect and engage with a person or place. Yet just because this resolution is mostly associated with traveling, doesn’t mean you can’t try new foods at home or in your own hometown. Put your apron on and sign up for a virtual cooking class; cooking is also a form of self-care with stress relieving benefits. For those who prefer someone else to take charge of the cooking, seek out a curated wine and food pairing experience, like at Trefethen Family Vineyards, or a multi-course farm-to-table lunch designed to highlight the synergy between local wine and locally-grown food. Local restaurants also present exotic foods in approachable ways, like caviar-topped deviled eggs at Regiis Ova in Yountville or fermented soy dip with crunchy veggies at The Charter Oak in St. Helena. This goal prioritizes one of our five senses—taste—which allows us to be more open-minded in general.

Give back more

Sure, working on yourself is important but setting a goal of helping others by way of giving back encourages the spread of compassion and kindness. This can be both a selfless and selfish goal, as when people commit to giving back, either by volunteering at local food banks or community centers, or more passively by changing the way you buy, focusing on products that give back (like Landmark Vineyards, Boen, and Kendall-Jackson), you ultimately feel better. The important thing to remember though, is that feeling good is secondary to this resolution, it’s not why you start and it’s not the end goal—that’s reserved for helping others.

Become more involved in the community

Having your neighbors over for dinner or baking cookies for the elderly on your street are ways to get involved in your immediate surrounds, but try setting a goal to expand that network to have more of a place in your community. From supporting local musicians at live music venues, such as JaM Cellars in downtown Napa, to regional artists on display at first Fridays, community events bring people together, and who wouldn’t want to be a part of that?

Read more

While we tend to post a lot about the local happenings in California Wine Country, from Napa Valley to Sonoma and beyond, wineries also regularly share their newsworthy affairs. And vintners share their stories in the form of longer memoirs, like Tor Kenward who released his book, Reflections of a Vintner , in 2022, or industry experts reporting their findings in a thought-provoking book like Brian Freedman in Crushed , which also came out last year. Reading more stimulates conversation and inspires new ideas, plans, and perspectives for a more well-rounded version of yourself.

Learn a new skill

This has to be one of the most popular resolutions, but also one of the most forgotten because simply put, it’s a broad plan. Learning a new skill comes in many forms, from trying your hand at pottery to mastering an instrument, diving into a wine education class (Daou Vineyards and Trinchero offer fun opportunities) or trying a new sport. Whatever the skill, just know that you don’t have to plan on mastering it in 2023, simply commit to starting—that’s what matters.

*Images courtesy of Unplash+ unless specified otherwise

– Top Wine Regions to Visit –

– If You Like This, Drink That –

The post Wine Country New Year’s Resolution Ideas 2023 first appeared on WineCountry.com.

Whether you’re visiting Wine Country in California, Oregon, or even Virginia, there’s no better way to get a bird’s eye view than a hot air balloon excursion. Regardless if you’ve got romance on your mind, or are just looking for a fun excursion with friends, hot air ballooning is one of the most memorable experiences you can find in Wine Country. So, when you’re ready to soar high above the vineyards, here are a few top balloon companies to look for – in California and beyond.

California

Napa Valley

Courtesy of Napa Valley Balloons

Napa Valley Balloons, Inc.

Napa Valley is spectacular from any vantage point, but soaring over the vineyards of Napa is truly something else. Since 1980, Napa Valley Balloons, Inc. has remained one of the premier hot air balloon companies in California, offering unforgettable balloon experiences for groups and couples looking to celebrate a special occasion. They even offer packages that pair balloon excursions with bike tours and wine tastings for the ultimate Wine Country experience.

Napa Valley Aloft

As one of the original hot air balloon companies in Napa Valley, founded in 1978, Napa Valley Aloft has welcomed thousands of people to experience the breathtaking views and unforgettable memories that come with ballooning over the world-famous Napa Valley. From one of three different balloon launch sites, guests will enjoy a serene 40-60+ minute flight, along with the option to enjoy a post-flight Champagne toast to complete the morning adventure. Sign us up.

Temecula

Courtesy of Facebook: California Dreamin’

California Dreamin’ Balloon Adventures

A prime wine destination for Southern Californians, Temecula offers plenty of sunshine, wine, and good fun year-round; there’s a reason why it’s a top Wine Country region for hot air ballooning. Hop aboard a flight with California Dreamin’ Balloon Adventures and you’ll be taking in epic views of the region’s vineyards, along with citrus groves, mountains, and lakes. On weekends, all flights include a post-flight breakfast at a local winery, complete with eggs, fresh fruit, bread, cheese, and mimosas.

A Grape Escape

With over 30 years of experience soaring above the Temecula Valley, A Grape Escape knows a thing or two about making the most of Temecula from above. From group flights to private flights, each 60-75+ minute sunrise ballooning experience includes beautiful views of Wine Country, naturally, as well as post-flight mimosas and sparkling wine at a local winery.

Santa Barbara

Courtesy of Facebook: Sky’s the Limit

Sky’s the Limit Ballooning Santa Barbara

With over 200 wineries in Santa Barbara County and mild weather year-round, you can imagine the views over this region are breathtaking – think vineyard, mountain, ocean, and island vistas. After taking in the scenery from above, you’ll cap off your Sky’s the Limit balloon experience with a post-flight Champagne toast. Well deserved, we think. And, while most regions only do sunrise balloon rides, Sky’s The Limit offers sunset flights, as well, which makes for one incredible way to close out the day. Just don’t forget your camera!

Oregon

Willamette Valley

Courtesy of Vista Balloon Adventures

Vista Balloon Adventures

While visiting Oregon, you can’t miss making time to explore the Willamette Valley, and while wine tasting may be a big draw here, don’t sleep on the opportunity to take to the sky. With Vista Balloons, you’ll fly over this gorgeous Wine Country for about an hour, touching down back in Newberg where you can easily continue your wine tasting journey at some of the area’s many incredible wineries. It’s a win-win.

Virginia

Charlottesville

Courtesy of Monticello Country Ballooning

Monticello Country Ballooning

While lesser known than the wine regions of California and the Pacific Northwest, grapes have been grown in Charlottesville and Albemarle County since Thomas Jefferson started cultivating them in the late 1800s. Monticello Country Ballooning will have you soaring over the historic buildings of Monticello (Thomas Jefferson’s Estate), along the valley beside the Blue Ridge Mountains, and even over the University of Virginia. Whether you take a sunrise or sunset flight, your experience includes digital photos and a Champagne toast. Cin cin.

– Fun Things to do in Temecula –

– Weekend in Los Olivos, Santa Barbara County –

The post Get A Bird’s Eye View Of Wine Country: Where To Go Hot Air Ballooning first appeared on WineCountry.com.

So, with Christmas, Hanukkah, Kwanzaa, and New Year’s Eve celebrations around the corner, we know there’s a lot to consider when it comes to choosing what to eat and drink during your festive gatherings. To help guide you, we’re sharing some of the best California wines to pair with all the flavors adorning your table this season.

Best California Wines to Pair With Your Holiday Meals

Sparkling Wine

Sparkling wine, regardless of where it’s from, remains a go-to during the holiday season. Not only is this effervescent beverage universally festive, but its bright acidity and refreshing profile offer a welcome respite from the salty, fatty fare often served during the holidays. Try a crisp, Brut style with salty popcorn, fried olives, Dungeness crab cakes, or potato latkes, which will cut through the oil and richness of the food to cleanse your palate. Or, pair a sweeter style, like a Demi-Sec or Sec, with holiday desserts, such as bread pudding and apple pie. But don’t feel limited to traditional Chardonnay- or Pinot Noir-based sparklers; something unexpected, like an earthy Sparkling Syrah, is not only a conversation starter, but a nice option for roast duck, pork belly, or even wild mushroom dishes.

Wines to Try:

Pinot Noir

Pinot Noir is a lighter red that happens to be one of the most food-friendly wines around, as its red fruit flavors, earthy characters, low tannins, and noticeable acidity make it a great match for all sorts of fare. Plus, it tends to have lower levels of alcohol than some other reds, so it won’t overpower your meal (or weigh you down while you eat it). Try pairing Pinot Noir with soft cheeses, chicken, turkey, duck, pork, salmon, lamb shanks, or mushrooms this holiday season.

Wines to Try:

Chardonnay

Chardonnay is one of the more versatile white wines for pairing with food–holiday favorites included. Unoaked or lightly oaked versions are natural choices for lighter meats, such as roasted turkey and chicken, as well as pasta in a light butter sauce. On the other hand, fuller bodied, oaked Chardonnays offer more richness than their unoaked counterparts, which make them prime candidates for creamy and/or rich dishes like mac n’ cheese, ham, butternut squash soup, and pumpkin lasagna.

Wines to Try:

Cabernet Sauvignon

California Cabernets tend to have concentrated black fruit flavors, lush tannins, powerful structure, and earthy, sometimes dusty qualities, with a noticeable amount of oak influence. Ideal for winter sipping, this robust, full-bodied varietal is a perfect partner for rich, flavorful foods that match the weight and intensity of the wine, from braised beef short ribs to roasted rack of lamb. No need to feel limited to red meat, however, as Cabernet Sauvignon also plays nicely with aged cheeses, including Blue cheese and cheddar.

Wines to Try:

Zinfandel

Zinfandel is a medium- to full-bodied red wine noted for its ripe fruit flavors (often described as jammy), black pepper and exotic spice notes, and high alcohol content. Simply put: Zinfandel is no shrinking violet, so you’ll want to serve it with fare that packs just as big of a flavor punch. Beef roasts, bacon-wrapped anything, rack of lamb, duck, sausages, and roasted veggies are all great options, but Zinfandel is also well-suited for spice-forward cuisines, like Moroccan and Indian, which will bring out the wine’s inherent spice notes.

Wines to Try:

Sauvignon Blanc

‘Tis the season for hearty casseroles and prime rib, but when you’re craving something on the lighter side, you’ll need a wine suitable to drink with it. Sauvignon Blanc is a light, high acid white wine known for its clean, refreshing flavors of citrus and tropical fruit, along with green herbal notes and saline-like minerality. This popular wine is a lovely match for goat cheese, salads, white meats, herb-driven dishes, crab and other seafood, as well as a variety of vegetables.

Wines to Try:

Grenache / Grenache Blends

Grenache from California can vary in flavor profile, from savory and herbal to more bright red fruit dominant, but it differentiates itself from other medium-bodied reds by its spice character–think black pepper, anise, and clove. A natural pairing for lamb and sausage, whether braised, smoked, or roasted, Grenache is also a great choice for meats and veggies featuring exotic spices.

Wines to Try:

Syrah / Syrah blends

Syrah is a rich and powerful red known for its expressive notes of black fruit, tobacco, black olive, and black pepper, with cured and smoked meat nuances. Though it can be big and inky, other times it can showcase velvet-like texture and a seamless elegance on the finish. A natural fit with bold foods, we enjoy pairing it with duck, beef, venison, and lamb–whether roasted, braised, or grilled–as well as wild mushrooms and hard cheeses.

Wines to Try:

Riesling

Riesling often gets lumped into the ‘sweet wine’ category, which doesn’t do this impressive varietal justice, as sweetness is only part of its story. Incredibly aromatic and food-friendly, this versatile grape can produce white wines ranging from lean and minerally to off-dry with balanced sweetness, not to mention aged dessert wines that showcase wonderful complexity. Try Riesling with roasted chicken, duck, pork, ham, shrimp, scallops, and soft cheeses this season. Or, look for an off-dry Riesling for serving with spicy cuisines, including Asian and Thai, as it won’t accentuate the heat in the food-rather it will act as a refreshing mouth cleanser. Sweeter dessert styles, on the other hand, are perfect for rich cheeses, bread pudding, and fruit-based desserts.

Wines to Try:

– 20 Boozy Beverages for the Holidays –

– All About Prosecco –

The post Holiday Food & Wine Pairings first appeared on WineCountry.com.

Winemaking Has a Long History in the State

California’s winemaking history began as early as the 1700s, when missionaries from Spain brought vines with them in order to produce wine for communion. The variety, known as the mission grape, thrived until about 1880. Although Southern California was the epicenter for wine throughout the first half of the 1800s, settlers were inspired to head north during the Gold Rush (1848 – 1855), laying the groundwork for today’s famous regions such as Napa and Sonoma.

Prohibition nearly destroyed the industry; a loophole in the law allowed for home winemaking, but with demand for grapes rising, growers ripped out the high-quality, pricier varieties in favor of cheaper grapes. Once the law was repealed, a new Viticulture and Enology program at the University of California Davis sought to revive the damaged industry. Growth was slow, but after the 1976 Judgment of Paris — where California wines received high accolades and bested their French counterparts — the state received a shot of confidence as well as adrenaline and the industry flourished.

Louis M. Martini’s early days, Courtesy of Gallo

There Are 147 AVAs

As of August 2022, there are 147 American Viticultural Areas (AVAs) in the state, with grapes grown as far north as Shasta and as far south as the Temecula Valley. Under state law, wines labeled as “California” must contain 100% fruit grown in the state and must also be produced in California. If a wine carries an AVA name on the label, 85% of the grapes must come from the stated designation. As winemakers continue to understand their terroir, new AVAs are continually proposed. Just recently, the West Sonoma Coast AVA and the San Luis Obispo Coast AVA obtained TTB approval to become official appellations.

Vineyards Play Host to Numerous International Grapes

There are over 100 different grape varieties cultivated in California, and the number continues to grow. While chardonnay is the most popular variety, followed closely by cabernet sauvignon, it’s not unusual to find grapes indigenous to other countries, like albariño from Spain, touriga nacional from Portugal, and barbera from Italy, dotted throughout vineyards. Plus, vineyards of zinfandel, considered America’s heritage grape, continue to thrive and contain some of the oldest vines — many over 100 years old — in the country.

Old Vine Zinfandel vines at Dry Creek Vineyard, Courtesy of Dry Creek Vineyard

No Other State in the U.S. Produces More Wine

The Golden State is by far the largest producer of American wine, making 81% of all U.S. wine and clocking in as the world’s fourth leading wine producer. According to the 2021 California Crush Report, 3,632 thousand tons of wine grapes were harvested in 2021. The majority were red grapes with 2,031 thousand tons and whites made up 1,601 thousand tons. California also has the largest number of wineries in the country, with 4,700 at last count, which comprises nearly half the wineries in the entire country. Oregon and Washington, which often flip-flop between second and third place, each only have about 800 – 1,000 estates.

Jordan Winery Tasting Room, Courtesy of Jordan Winery | Kendall Busby

California’s Wine Regions Welcome Guests With Open Arms

With the abundance of spas, bed and breakfasts, and luxury resorts throughout California’s wine regions, the state is a perfect vacation getaway for wine lovers. Tasting rooms welcome guests for wine tastings and unique experiences, while Wine Country restaurants impress with local, seasonal cuisine. In fact, in Northern California Wine Country alone, there are a half dozen Michelin-starred restaurants, with plenty more in the San Francisco vicinity.

Tasting at J Vineyards in Sonoma County, Courtesy of J Vineyards

The State Has Some of the Country’s Most Luxurious Tasting Rooms

Speaking of wine tasting, California has some of the most luxurious and interactive wine tasting experiences in the country. Napa in particular has seen innovative spaces that include hands-on workshops, food and wine pairing opportunities, and design-forward spaces open in the past few years, but all of the California wine regions offer something special. There’s no better place to explore the nuances of cabernet sauvignon, chardonnay, pinot noir, or even lesser-known varietals than in one of California Wine Country’s numerous tasting rooms.

The Hilt tasting room in Santa Barbara County, Courtesy of The Hilt

The State Has Diverse Climates

Up and down the length of the state, climate variations allow popular varietals like pinot noir and zinfandel — as well as lesser-known grape varietals — to flourish. In general, the state is sunny and warm, but distinct differences create grape diversity. Vineyards close to the Pacific Ocean enjoy a cooling effect from the water, and in places like Santa Barbara and the Sonoma Coast, fog also plays an essential part in moderating the temperature of the grapes. More inland valley sites, such as the Sierra Foothills and Central Valley, also receive similar temperature control from other bodies of water, such as rivers and lakes. Hillside vineyards, on the other hand, thrive in the sunshine but grapes retain their balance through cooling winds.

Edna Valley Vineyard, San Louis Obispo, Courtesy of Steve Orozco / E. & J. Gallo Winery

The Growing Season Is Usually Long And Steady

Across most of the state, the heaviest rains tend to happen October through March, at which point vintners usually see bud break. Heavy late-spring rains could threaten the delicate buds, as well as mold and fungus from humidity, but if nature cooperates, as it often does in California, grapes should ease into a long, warm summer. Harvest usually begins in mid-September and concludes a few weeks later. Of course, things fluctuate in different parts of the state, but overall, California’s weather makes it an ideal place for grape growing with a long season.

Paso Robles, Courtesy of Julia Ogrydziak / WineCountry Media

California Wines Are the Best-Known Internationally

When other countries think of American wine, they are most likely referring to California wine. A whopping 90 percent of U.S. wine exported to other parts of the world — 142 countries, to be exact — is from California.

It’s a Great Place to Learn About Wine — Or Even to Become a Winemaker

For those who want to become winemakers themselves, there’s no better place to obtain an education than in California Wine Country. In addition to hands-on experiences at wineries, universities such as Sonoma State and University of California-Davis offer some of the most comprehensive education programs about the wine industry.

Pinot Noir vines in Sonoma, Courtesy of Julia Ogrydziak / WineCountry Media

While each wine region throughout California is unique, from Anderson Valley to Monterey, Paso Robles to Temecula Valley, California as a whole is a premier place for producing and tasting world-class wine.

– Top U.S. Wine Regions to Visit –

– Fall Harvest Events Around the USA –

The post 10 Must-Know Facts About California Wines first appeared on WineCountry.com.

Join in the celebration of the 2022 wine harvest by participating in festivals, dinners, crush parties, grape stomps, vineyard hikes, and even a half marathon run through Wine Country. We’ve collected a sampling of events for you to consider across the United States, from New York to Sonoma, Virginia to Texas, Washington, Oregon, and Napa. The grapes are being brought in and harvest season is here, so make some reservations and get in on the fun.

California, Napa Valley
California, Paso Robles
California, Sonoma County
California, Temecula Valley
New York
Oregon
Texas
Virginia
Washington

CALIFORNIA, NAPA VALLEY

Courtesy of Pine Ridge Vineyards

HALL St. Helena

September 10, 2022, 12 PM – 3 PM
Cost: Starting at $150 per person

The theme of this year’s harvest event is California Dreamin’, celebrating vintner Kathryn Hall’s Golden State heritage. Come toast to the release of the 2019 harvest with educational wine tastings, food, live music, and of course, the newest vintage of HALL’s flagship wine.

401 St. Helena Highway S, St. Helena, CA 94574, (707) 967-2626

Stags In September

Pine Ridge Vineyards

September 24, 2022, 10:30 AM – 12:30 PM
Cost: $100 per person, $80 for Wine Club Members (limit 2 tickets per membership)

This daytime affair in the Stags Leap District celebrates the newly released vintage of the winery’s signature Stags Leap District Cabernet Sauvignon. Guests will enjoy a variety of estate wines, as well as a glimpse into everything that happens during harvest. Limited to just 24 people, it’s a fun way to experience harvest with fellow wine lovers.

5901 Silverado Trail, Napa, CA 94558, (800) 575-9777

Experience Harvest at Stag’s Leap

Stag’s Leap Wine Cellars

September 24, 2022, 9 AM – 12 PM
Cost: $175 per person, $150 for Wine Club Members

Experience harvest with Stag’s Leap Wine Cellars’ winemaker Marcus Notaro during this morning event showcasing tactical harvest fun. Guests will have the chance to learn about all that goes into harvesting Napa Valley grapes through a hands-on, immersive experience. A seated al fresco lunch paired with some of the winery’s finest Napa Valley wines will be the reward after all that hard work.

5766 Silverado Trail, Napa CA 94558, (707) 261-6410

CALIFORNIA, PASO ROBLES

Courtesy of Facebook: Robert Hall Winery

Harvest Wine Month

Various Wineries in Paso Robles

October 1 – 31, 2022
Cost: Some events are complimentary

Those looking for a full month of harvest celebrations won’t want to miss Paso Robles’ Harvest Wine Month, where participating wineries offer live music, barbeques, barrel samples, complimentary tastings, and more. From winemaker dinners to ceremonial grape stomps, there’s no shortage of fun activities to choose from.

Harvest Festival — Carnaval!

Robert Hall Winery

October 15 – 16, 2022, 10 AM – 5 PM
Cost: $120 per person, $100 for Wine Club Members

This unforgettable weekend event celebrates the harvest season, Mardi Gras style. Robert Hall wines will be presented alongside live music on Saturday, along with special tasting flights all weekend, $10 glasses of wine, and special three-packs of wine to take home. It promises to be a colorful, fun-filled event.

3443 Mill Road, Paso Robles, CA 93446, (805) 239-1616

CALIFORNIA, SONOMA COUNTY

Courtesy of Healdsburg Crush

Sonoma County Harvest Fair

Sonoma County Fairgrounds

October 15, 2022, 1 PM – 4 PM
Cost: $65 and up

Come toast to another great harvest season at the Sonoma County Harvest Fair. A highlight of the event is surely the Grand Tasting, featuring over 300 wines from 100 Sonoma producers, but it’s also fun to see who wins the fair’s World Championship Grape Stomp.

1350 Bennett Valley Road, Santa Rosa, CA 95404

Healdsburg Crush

Healdsburg Plaza

October 16, 2022, 12 PM – 4 PM
Cost: $125

This popular wine tasting event, taking place in the heart of downtown at the Healdsburg Plaza, brings over 60 wineries together for one memorable afternoon in Sonoma County. Taste limited-production chardonnay, pinot noir, and sparkling wines as well as bites from local food vendors. There will also be a silent auction, with proceeds benefiting the Boys & Girls Clubs on Sonoma-Marin.

Healdsburg Ave & Matheson Street, Healdsburg, CA 95448

Harvest Tidrick Celebration

Mendocino Fairgrounds

October 21 – 23, 2022
Cost: $75 and up

Taking place in beautiful Anderson Valley, this unique festival is inspired by one in France, bringing together the local wine community for three days of wine and food to celebrate harvest 2022. ‘Tidrick’ is a celebration of Boontling, the local lingo, where bright-lighters (city dwellers) and fog-eaters (coast dwellers) are invited to fill a horn (drinking vessel) and say bahl hornin’ (cheers) to good wine and good times. Dozens of wineries throughout the weekend will also offer VIP winery harvest experiences as part of the event.

14400 CA-128, Boonville, CA 95415 United States

CALIFORNIA, TEMECULA

Courtesy of Facebook: Temecula Valley Winegrowers Association

Temecula Valley Crush

Monte De Oro Winery

September 17, 2022, 7:30 – 10 PM
Cost: $105 General Admission

September is California Wine Month so come and celebrate in true Temecula fashion. This Crush 2022 event showcases the wines of 30+ member wineries in one location, with culinary creations from over a dozen restaurants, local wineries, and caterers. Mix and mingle with winery owners and winemakers at this outdoor walk-about tasting of culinary delights and award-winning Temecula wines as you listen to live music.

35820 Rancho California Road, Temecula, CA. 92591, (951) 491-6551

NEW YORK

New York City Autumn Wine & Food Festival, Courtesy of Crush Wine XP

New York City Autumn Wine & Food Festival

Altman Building, NYC

November 5, 2022, 2 PM – 10 PM
Cost: $69 and up

Named by Wine Enthusiast as one of the best fall food and wine festivals to not miss, this full day celebration of wine and craft food gives attendees the opportunity to sample over 100 wines and culinary bites from some of New York’s best artisan producers and restaurants. Live music and a festive ambiance only add to the experience.

135 West 18 Street, New York, NY, 10011

OREGON

Courtesy of Alloro Vineyard

Oregon Wine Country Half Marathon

Independence, Oregon

September 4, 2022, 7 AM
Cost: $49 and up

Stretch out, lace up, and run the Oregon Wine Country Half Marathon amidst the beauty of the Willamette Valley. You’ll enjoy incredible sunrise views from the start as the scenic course winds along the river and through stunning Wine Country scenery. At the finish line, be ready for great wines at the Wine and Music Festival, where you can give yourself a pat on the back and enjoy a well earned glass or two of pinot noir and chardonnay grown nearby.

Alloro Vineyard’s Whole Farm Dinner

Alloro Vineyard

September 22 – 23, 2022, 6:30 PM
Cost: $170

The Whole Farm Dinner is ‘farm-to-farmhouse’ in the purest form at this small, ultra-premium producer of estate wines in the Chehalem Mountains AVA. The passion of caring for the land, cultivating its greatest offerings, and joining friends at the table is all here at the Estate and farm. The food doesn’t travel far, as the majority of the ingredients come from the property. Each September, Chef Pascal and his team craft a menu of freshly-picked heirloom tomatoes, eggs from the nest box, aromatic herbs, lamb, and grass-fed beef — just a few of the estate-grown ingredients they share at this annual celebration. The menu is designed to showcase the unique qualities of individual Alloro Vineyard wines and the gifts of abundance from the estate soil.

22075 SW Lebeau Road, Sherwood, OR 97140, (503) 625-1978

Annual Oregon Grape Stomp Championship & Harvest Celebration

Willamette Valley Vineyards

September 24 – 25, 2020
Cost: TBD

Enjoy a relaxing day at the vineyard with wine tasting, food pairings, and live music. Join the friendly grape stomping competition in teams of two for a chance to earn a trip to the World Championship Grape Stomp in Santa Rosa, California. Come outfitted in costumes or team uniforms and prizes will be awarded for “Best Dressed.” A special harvest menu will be available for purchase to enjoy with wine.

8800 Enchanted Way SE, Turner, OR, 97392, (503) 588-9563

TEXAS

Annual Grape Stomp at Becker Vineyards, Courtesy of Facebook: Becker Vineyards

Annual Grape Stomp

Becker Vineyards

August 27, 2022, 10 AM – 5:30 PM
Cost: Free

The Annual Grape Stomp is a great way to not only see the grape-stomping process, but attendees can also participate. It’s the traditional way of extracting the juice from grapes to make wine. There is no fee or reservation needed to stomp grapes – it’s available on a first come, first served basis. Even the kiddos can join in on the fun. Order wines by the glass or bottle along with lunch plates or cheese and charcuterie to complete the experience.

464 Becker Farms Road, Stonewall, TX 78671, (830) 644-2681

VIRGINIA

Courtesy of Breaux Vineyards

Loudoun Wine Awards

Lansdowne Resort

October 14, 2022, 6 PM
Cost: $125 and up

Celebrate Loudoun’s rich wine scene during the 7th Annual Loudoun Wine Awards at the spectacular Lansdowne Resort & Spa. Wineries from around the county join together to offer visitors a unique night of conviviality and exploration of a variety of award-winning wines. At the tasting reception, try some surprising blends and Virginia’s own varietals while mingling with winemakers and vineyard owners, followed by a three-course meal in the resort’s grand ballroom.

44050 Woodridge Parkway Leesburg, VA 20176, (703) 729-8400

Breaux Harvest Celebration Dinner

Breaux Vineyards

October 16, 2022, 3:30 PM
Cost: $125

Celebrate harvest at one of Loudoun’s oldest wineries during a special three-course harvest dinner paired with wines from Breaux Vineyards. Before sitting down for dinner, guests will enjoy a look at the hand-picking process and what happens to the grapes after being picked, followed by a mouthwatering meal of autumnal delicacies and wine pairings, accented by views of the beautiful Blue Ridge Mountains.

36888 Breaux Vineyards Lane, Purcellville, VA 20132, (540) 668-6299

WASHINGTON

Courtesy of Walla Walla Valley Wine Alliance

Annual Harvest Celebration

L’Ecole N° 41

September 16, 2022, 4:30 – 6:30 PM
Cost: $50 per person, $25 for Wine Club Members

Come and join the fun at the L’Ecole N° 41 Annual Harvest Celebration. Revel in the season while enjoying a selection of current releases and hors d’oeuvres. Enjoy winery tours, local farm stands, French-style cheeses, lawn games, and music from Rogue Lobster while taking in the sights and sounds of harvest.

41 Lowden School Road, Lowden, WA 99360, (509) 525-0940

Walla Walla Fall Release Weekend

Various Wineries in Walla Walla

November 4 – 6, 2022
Cost: Prices vary

Fall is a picturesque season in the burgeoning wine region of Walla Walla, and visitors during the Fall Release weekend will not only get to revel in the beautiful scenery, but also have the chance to sample and acquire the region’s newest releases. During the weekend, participating wineries offer special wine tastings, live music, and tasting room-only exclusives. There’s plenty to do, see, and taste during this amazing weekend.

— 36 Common Wine Terms —

— Top U.S. Wine Regions to Visit —

The post Your Guide to Fun Wine Harvest Events Around the USA first appeared on WineCountry.com.

It seems a winery or a tasting room opens daily, somewhere in the world. Everyone wants to be in the wine business. Wine has an aura of sophistication, fun, and adventure that is hard to beat. But with wine, as with most things in life these days, we want more than just a wine tasting delivered straight up in the appropriate glass. We want a wine-tasting experience.

Whether sipping wine above the ground in a tree house, or heading underground for an awe-inspiring tasting, there’s surely an off the beaten path wine experience to suit anyone. Here are eight unique wine tasting experiences to try for yourself.

8 Unusual Wine Tasting Experiences

Courtesy of Benziger Family Winery

Benziger Family Winery

Benziger Family Winery, located in Glen Elen on Sonoma Mountain, has been in the family for four generations. Benzinger produces chardonnay, sauvignon blanc, cabernet sauvignon, merlot, syrah, pinot noir, and several other bottlings, all of which come from vines that have been certified sustainable, organic, or Biodynamic.

There are several seated tasting options when visiting; however, to really enjoy the scope of this well-established property, book a tractor tram tour. This unique 75-minute tour, which explores the vineyards on a tram pulled by a tractor, includes a tasting of four limited production wines. During the tour, you’ll get to see the vines up close while learning firsthand about the Benziger family’s commitment to Biodynamic farming practices.

Courtesy of Hall Wines Rutherford

Hall Wines Rutherford

Hall Wines is known far and wide for its world-class art collection, curated by owner Kathryn Hall. Installations include indoor and outdoor sculptures, as well as furniture and oil paintings. One of the most coveted tasting experiences at Hall Rutherford is in the wine caves. The centerpiece of the wine caves is the incredible chandelier designed by Donald Lipski. Made up of over 1500 Austrian crystals, the chandelier is designed to resemble the root system of an ancient vine. This masterpiece hangs above a solid cherry wood table with an inset of illuminated onyx. Nowhere else in the world will you taste wine under such a magnificent work of art.

Courtesy of Jarvis Estate

Jarvis Estate Caves

Go underground at Jarvis Estate, considered to offer one of the best cave experiences in Napa Valley. The entire Jarvis winery operation, including fermentation tanks, are underground inside the 45,000-square-foot space. While this is on its own quite an engineering marvel, there’s more. Nature supplies an underground spring that has been allowed to flow freely through the caves, controlling the temperature and humidity. It also adds a relaxing aesthetic you won’t find anywhere else.

Then there’s the Crystal Room, filled with geodes imported from Brazil. Touring the wine caves at Jarvis is a one-of-a-kind experience. Be sure to plan ahead, because the tasting experience and their stellar wines are extremely popular, and book up months in advance.

Courtesy of Francis Ford Coppola Winery

Francis Ford Coppola Winery

Film director Francis Ford Coppola has created a space in Sonoma County where visitors come to enjoy the wine, and locals come to relax and enjoy the swimming pools (both of them – all 3,600 square feet!). This is an experience the whole family can enjoy. One caveat, though… you cannot leave your kids unattended and go wine tasting. Maybe you can take turns with your friends or partner?

There are plenty of other unusual activities at Coppola, including an entire room devoted to the many Academy Award-winning films he has directed. Coppola has directed over 50 films, and the memorabilia is impressive. Don’t miss the Godfather Room and be sure to tell them Don Corleone sent you.

Courtesy of Sottomarino Winery

Sottomarino Winery*

Think good wine can’t be found on a submarine? Think again. Treasure Island, a former navy base in the San Francisco Bay, is now home to several wine tasting experiences but only one claims the submarine, Sottomarino (which means “submarine” in Italian). Appropriately, Sottomarino serves wine made from Italian varieties like sangiovese and dolcetto. Visit this historic winery when it reopens later this year to experience what it’s like to sip wine inside an authentic World War II submarine training vessel, then spend the day exploring the island and taking in the stunning views of the Bay and city skyline.

Courtesy of Sandy Road Vineyards | Bryan Chagoly

Sandy Road Vineyards

The owners of Sandy Road Vineyards took a chance and created a fun and relaxing tasting room…in a tree! That’s right, your wine tasting experience will happen from the tasting deck of a treehouse, fifteen feet above the ground and overlooking the vineyards. Now it is Texas, so if the weather is extreme (think 90 degrees or higher), or a sudden windstorm kicks up, they will thoughtfully reschedule your tasting to another weekend. If you cannot climb the steps to the treehouse there is a covered pavilion also set up for tastings.

Courtesy of Facebook: Malibu Wine Hikes

Malibu Wine Hikes

Explore the 1,000-acre Saddlerock Ranch, a working ranch and vineyard, on foot or by vehicle, stopping to try some of the local wines and enjoy the scenery on this unique Malibu winery tour. There are several different tour options: Wine hikes, the 4 x 4 tour, or a vintage VW Bus Tour.

If you’ve never visited Malibu take the VW Bus tour. Up to six people can ride in the vintage van on a glorious California day, sun shining, top open. In addition to tasting fantastic wines, you’ll stop for photo ops along the iconic Malibu Coast; you can even bring your own playlist to customize the experience. Beach Boys, anyone?

Courtesy of Becker Vineyards

Becker Vineyards

Visit Provence in Texas at Becker Vineyards in the Texas Hill Country. From April through May you can enjoy a glass of wine while strolling through the lavender fields. Becker has an excellent selection of award-winning wines made from grapes sourced solely in Texas. If you can’t make it for the lavender season there are forty-six acres of vineyards to enjoy, along with seasonal tastings and dinners. Guided tours at the estate winery are subject to staff availability and winery production. However, the tasting room is open daily for your sipping pleasure.

The post 8 Unusual Wine Tasting Experiences first appeared on WineCountry.com.

1

Restaurants /

The Hatch

A hot spot for locals and visitors, this bustling neighborhood gem in a historic building is known for its tasty cocktails and mouthwatering southern-style fare. The comfort food-driven menu features small and large plates that change seasonally, served alongside a list of creative craft cocktails with cheeky names like ‘Another Rum Bites the Dust’ and ‘No ‘Pagne No Gain.’ Of course, with “rotisserie” in the name, The Hatch's wood-fired rotisserie oven is the star of the show, churning out rotisserie chicken and vegetables that are cooked to perfection.

Insider Tip

If you love The Hatch’s food and cocktail program, don’t miss checking out their sister restaurant next door: Dellas. Here, you’ll find wood-fired pizzas, a full bar (the gin cocktails are a must), and a variety of shared plates served inside an inviting and upbeat setting.

Image courtesy of The Hatch / Kendra Aronson

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2

Restaurants /

Six Test Kitchen

This intimate, 12-seat dining destination in Tin City takes the average dining experience to new heights. Drawing inspiration from whatever is in season, the ever-rotating 14-course tasting menu consists of thoughtfully composed dishes that showcase hyper-local, seasonal ingredients — all prepared in front of you. The One-Michelin-Starred Six Test Kitchen offers seatings Wednesdays through Saturdays, with reservations released like tickets on the first day of each month, so book early to secure one of the coveted seats.

Insider Tip

With 14 courses and optional wine pairings, one can expect to spend a good two to three hours dining here, so be sure to plan accordingly with your babysitter or ride home (especially since the restaurant is four miles from Paso’s downtown hotels and accommodations).

Image courtesy of Six Test Kitchen

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3

Restaurants /

Les Petit Canailles

Owned by husband-and-wife duo, Julien and Courtney Asseo, Les Petites Canailles is one of Paso’s newest and most noteworthy restaurants. Nicknamed after the couple’s three children, aka “the little rascals,” this French farm-to-table bistro focuses on sophisticated yet casual French cuisine served in a relaxed setting. The menu features a selection of seasonal bites and mains, from tarte flambee to steak tartare, escargot risotto to mussels with saffron aioli, but to really experience all the flavors and technique of the chef, opt for the “Trust Us” five-course tasting menu. Your taste buds will thank you.

Insider Tip

If you can manage, try to save room for dessert, which are handmade daily, like the delectable Crème Brûlée and the Mousse Au Chocolat, made with 64% dark chocolate from Valrhona.

Image courtesy of Les Petites Canailles

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4

Restaurants /

Finca Paso Robles

Located at the Paso Market Walk, FINCA is a casual, family-owned restaurant focused on wood-grilled meats and seafood inspired by the traditional flavors of Baja and Sonora. Sourcing as locally as possible, owners Patrick and Stephanie Aguirre and their family offer a range of mouthwatering tacos, shared plates, and burritos, along with a tasty selection of oak grilled entrees like Spanish octopus and oysters with chipotle butter.

Insider Tip

After grabbing food from FINCA, be sure to spend time exploring the other merchants around the Paso Market Walk, such as Hog Canyon Brewing Co., Leo Leo Gelato, Paso Robles Wine Merchant, and SLO Cider. And if you’re visiting on a Friday, don’t miss the Market’s Friday night music series, with live music from 5-8pm.

Courtesy of Facebook: Paso Robles Wine

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5

Restaurants /

Somm's Kitchen

Somm’s Kitchen is the brainchild of chef and sommelier, Ian Adamo, who combines his love of wine and food with the bounty of the Central Coast to offer expertly curated pairings every Thursday through Sunday. While seated around a curved granite counter, 14 guests can enjoy at least nine courses (shared per couple), along with 12 wines from around the world – each course thoughtfully paired to showcase the marriage of food and wine.

Insider Tip

Looking to learn more about the world of wine from an expert? Ian is available to host private educational workshops for small groups, tailoring the experience to your tastes and interests.

Courtesy of Facebook: Somm's Kitchen

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6

Restaurants /

Il Cortile Ristorante

Il Cortile specializes in upscale yet contemporary Italian cuisine served in a cozy, quiet setting. Here, dishes are inspired by local and seasonal ingredients, from housemade pastas and local cheeses to locally-caught seafood. Il Cortile even has a dedicated culinary garden, growing ingredients for use in the restaurant.

Insider Tip

The restaurant is regularly recognized for its wine list, featuring a selection of regional and Italian wines specifically chosen to enhance your meal and add to the overall dining experience.

Image courtesy of Il Cortile

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7

Restaurants /

Thomas Hill Organics

Dedicated to farm-to-table dining, Thomas Hill Organics serves up all things local, whether it's organically grown lettuce from Paso Robles farms, locally-made bread, or grass-fed lamb. The restaurant setting is refined yet casual, where a seasonal menu is offered for lunch and dinner, as well as for brunch on Sundays.

Insider Tip

Don’t miss Thomas Hill’s Reggiano Thyme Biscuits, made daily from scratch. They’re the perfect addition to any meal – it’s nearly impossible to have just one!

Image courtesy of Travel Paso

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8

Corporate Events /

La Cosecha Bar & Restaurant

Head to La Cosecha (Spanish for “the harvest”) for a menu of approachable Spanish, Latin, and South American fare inspired by Chef MacDonal’s Latin roots and centered around — you guessed it — local and seasonal ingredients. Since the kitchen is open later than many of the surrounding dining options, the restaurant is a great spot for late-night tapas and drinks, as well as prime people-watching from the outdoor patio.

Insider Tip

Don't miss ordering a craft cocktail or imported wine to pair with your meal, with offerings inspired by the flavors and spirits of Spain and South America, including pisco from Peru, cachaça from Brazil, and a selection of Spanish sherries.

Image courtesy of Facebook: La Cosecha

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9

Restaurants /

Fish Gaucho

West Coast meets Baja at Fish Gaucho, where vibrant coastal and Mexican cuisine is served within a colorful setting. The menu features flavorful offerings that are hard to resist, from starters like octopus ceviche and Wagyu beef nachos to entrées of fresh fish tacos and braised beef chile verde. Although Paso Robles is known for its wine, Fish Gaucho has a tequila selection that could rival most restaurants south of the border, with a whopping 140 tequilas and mezcals.

Insider Tip

Fish Gaucho offers a happy hour from 3pm to 6pm Monday through Friday, when the bar’s noteworthy selection of house-crafted margaritas and cocktails are all a few dollars off.

Courtesy of Facebook: Fish Gaucho

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10

Restaurants /

BL Brasserie

While many eateries around downtown Paso Robles find inspiration from the food of Italy, Spain, or Latin America, BL Brasserie (formerly Bistro Laurent) is modeled after the French cafés and bistros of Paris. Offering classic French brasserie fare like steak frites and croque monsieur, along with an oyster and raw bar selection, BL Brasserie offers an unpretentious setting in which to enjoy the flavors of France with a dash of Californian influence.

Insider Tip

Try to make room for dessert, as BL Brasserie has a wide selection of tempting French-style sweets, including French macarons, raspberry clafoutis, and a chilled chocolate tart.

Image courtesy of BL Brasserie

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11

Restaurants /

Buona Tavola - Paso Robles

Buona Tavola has been a fixture in San Luis Obispo since it opened in 1992, and its second location in Paso Robles continues the tradition of serving rustic Northern Italian fare in a casually elegant space. Pastas and sausages are handmade, and hefty portions will ensure that no one goes home hungry.

Insider Tip

Love what you ordered and want to recreate it at home? Buona Tavola shares some of their best-loved recipes on their website, so you can enjoy a taste of Italy from your own kitchen.

Image courtesy of Facebook: Buona Tavola

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12

Corporate Events /

Restaurant at Niner Wine Estates

The Restaurant at Niner Wine Estates is open for lunch daily and makes for a great stop while venturing around Paso Robles Wine Country. While the interior has a grand fireplace and is a lovely place to enjoy a meal, the best seats are outside on the covered patio overlooking the vines and chef's garden. Niner tries to keep the menu as fresh and seasonal as possible for their “garden-to-table” inspired menu, utilizing ingredients grown in their garden, eggs from the winery's 20 chickens, meat from local butchers and farms, and artisanal products made locally. The winery even has their own extra-virgin olive oil milled from the property's 350 olive trees.

Insider Tip

If you’d rather enjoy coffee than wine with your lunch, Niner offers their own roast from local roaster, Joebella, which they age in old Niner barrels to give the blend a unique flavor profile.

Image courtesy of Niner Wine Estates

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The post 12 Best Restaurants in Paso Robles first appeared on WineCountry.com.